Lamb stew with microgreens over a root-vegetable gratin. Lamb by the Carr family, whose Mint Creek Farm is outside Chicago. Cell phone flash by Mariely Santiesteban, Clandestino staff. Photo by Brandon Smith. The end of the semester has been upon me. Super-crunch time. But now it's over until Jan. 20 or so, and I'm happy … Continue reading Clandestino